Meatloaf Mashed Potatoes
Hearty Beef Meatloaf with a Glaze Paired with Mashed Potatoes and Herb Butter Pucks. An American classic the whole family loves is now easily prepared and served! Fully-cooked and easily re-heats in 25-30 minutes in your oven. Sturdy aluminum tray goes right from the oven to the kitchen table.
Meatloaf (ground beef, marinara sauce [vine-ripened tomatoes, blend of extra virgin olive oil and sunflower oil, salt, onions, black pepper, basil, oregano, parsley, naturally derived citric acid], panko bread crumbs [wheat flour, sugar, yeast, salt], liquid eggs [whole eggs, citric acid, water], worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), water, natural flavor, seasoning blend [salt, sugar, spices {black pepper, red pepper, cumin, thyme, nutmeg}, dehydrated brown sugar, chili powder {chili pepper, spices, salt, garlic, silicon dioxide}, paprika {color}, dehydrated garlic, and dehydrated onion], dehydrated onions, salt, celery salt [salt, spice], dehydrated garlic, parsley, oregano), sauce (tomato puree [vine-ripened tomatoes, citric acid], tomato paste [vine-ripened tomatoes, naturally derived citric acid], sugar, distilled white vinegar, natural flavor, salt, dehydrated onions, dehydrated garlic, cloves), mashed potatoes (potatoes, dairy blend (milk, butter [cream, salt], soybean oil, salt, natural flavor, monoglycerides), potassium sorbate (to maintain freshness), black pepper, sodium acid pyrophosphate (to maintain color). CONTAINS EGG, ANCHOVIES (FISH), WHEAT
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